Warming Cabbage Soup

Posted By :
esther horowitz
January 22, 2013  

Warming Cabbage Soup
Difficulty Level: Easy
Preparation Time: 15 min.
Cooking Time: 2 hours
Servings: 12
***** BEST EVER SOUP CONTEST WINNER *****
This soup is great for winter nights when you want some soup to warm you inside out.

Ingredients

2 large white sweet onions


3 pkg. bodek shredded green cabbage


1 jar of vodka sauce


2 large cans of tomato sauce


2 cups ketchup


1 tsp. salt


1/3 cup sugar or 4 envelopes splenda


8 rounds of marrow bones

Directions

peel and cut onions in half and slice into half rings, add to pot. continue adding the cabbage sprinkle with the salt toss to combine ingredients. add vodka sauce, tomato sauce, and ketchup mix well. Add the sugar and bones fill pot with water. Stir one more time and set to cook on flames. when soup bubbles lower to medium flame and let cook for 2 hours or more , when finished serve and enjoy.


 


Contest Winner of 'Best Ever' Soup!

Reader Comments

freedz

Posted On Jan. 23, 2013
how much water?

KShap

Posted On Jan. 23, 2013
how much water do you need?

Estee

Posted On Jan. 26, 2013
For the water I would suggest to cover fully plus an additional 1/2 inch.

edahgal

Posted On Mar. 15, 2013
I'm a vegetarian--how hearty will this be when I leave out the marrow bones? Thanks!
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